There’s something undeniably magical about a South Florida sunset, with the sky brightly painted as the city’s energy hums just beyond the horizon.

At Pier Sixty-Six Resort & Marina, that magic now comes with a side of sushi, and it’s specifically, Sushi by Bou, the acclaimed omakase experience that has officially made its home at The Nectar Room, the resort’s sleek poolside Asian-inspired bar and lounge.

Known for turning intimate corners into unforgettable hideaways, Sushi by Bou has redefined the art of dining with its signature 17-course omakase experience. 

Each course feels like a special moment, featuring fresh, imported fish flown in from Japan, sliced and placed delicately before you by a master sushi chef who guides the experience like a conductor leading a symphony. 

There’s no menu, no guesswork, just trust, and trust me when I say that every bite is handcrafted with care and prepared fresh. It’s a place where you come to sample, and the chefs make sure that the experience satisfies.

The restaurant’s setting couldn’t be more fitting being as how it's located at the Fort Lauderdale hotel, Pier Sixty-Six, one of Fort Lauderdale’s most iconic waterfront destinations, making the experience a mix of glamorous and calm. 

Nestled by the pool, The Nectar Room offers a front-row seat to the marina’s stunning views, where superyachts sway gently and the ocean breeze carries the scent of salt and possibility. As the sun dips behind the water, the room comes alive, and you’ll feel energized and as if you are a part of something truly special.

Of course, no Sushi by Bou experience would be complete without the extras, such as a carefully curated selection of Japanese whiskeys, innovative cocktails, and a sweet finale courtesy of Aubi & Ramsa’s Japanese spirit-infused ice cream, served as the perfect, playful finish. 

The experience is luxurious, yes, but it also warm, as you find yourself in a small setting and might even make a new friend or two while there.

Whether you’re a longtime omakase devotee or a first-time explorer, Sushi by Bou at Pier Sixty-Six proves that food can be both an escape and a celebration. 

Here, it’s not just about what’s on your plate, but it’s about the atmosphere, the craftsmanship, and that feeling that you’re exactly where you’re meant to be: watching the sunset, chopsticks in hand, savoring delicious and carefully selected fresh sushi served by experts on the craft.

Sushi by Bou at The Nectar Room at Pier Sixty-Six at 
2301 SE 17th St., Fort Lauderdale, FL. 
For reservations and more information, call (954) 525-6666 or visit https://piersixty>six.com and sushibybou.com.